1 Package of 100 Seeds
Originally native from Mexico to tropical South America, where it grows in wetlands, typically in shallow, stagnant water, this perennial has invaded large parts of Southeast Asia, where it is appreciated and widely consumed as a vegetable, either raw or cooked.
It has wonderfully velvety leaves and pretty white and yellow flowers. It will thrive anywhere in the tropics. Germination: Light germinator! Only sprinkle on the surface of the substrate + slightly press on. Substrate: coir or sowing mix + perlite. Keep bright and constantly moist but not wet.